Chef AJ’s Split Pea Soup
Cook time
Total time
This is a delicious, nutritious, and easy recipe from our favorite whole-food vegan chef that is a favorite in my house!
Author: Chef AJ
Recipe type: Dinner
Cuisine: Vegan
Ingredients
- 8 cups boiling water
- 1 lb split beans (1 cup each, green and yellow)
- 1 lb carrots sliced
- large onion chopped
- bunch celery sliced
- 4 cloves garlic minced
- 1 tsp each basil, oregano, celery seed, smoked paprika
- 4 tsp parsley flakes
- 1 bay leaf
- (To pack in even more veggies, add 4 finely chopped Roma tomatoes and a bag of dried mushrooms. Increase each of the spices (except the bay leaf) by ½ tsp.)
Instructions
- Add all ingredients to an electric pressure cooker, like the Instant Pot*.
- Add water to the maximum level and bring to pressure for 6-7 minutes with a natural release.
- Ladle the soup over raw greens, like kale, collards, or spinach. The heat of the soup cooks the greens to perfection!
Notes
Use code es50 for $50 off and free shipping!: https://store.instantpot.com/
If you want to know how to make more of Chef AJ's delicious recipes, go to EatUnprocessed.com!
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